Egypt & The Flavours Of The Levant
Levantine Cuisine is famous the world over for its tantalising fusion of flavours drawing from different cultures and traditions -…
Koeksister : A Capetown Classic
Last week, we introduced you to the new Exec Sous Chef at Karma Kandara, Stefan Thietz. This week, we asked…
Cape Town’s Culinary Creative
It takes someone special to take on the exec sous chef role at Karma Kandara. Over the years, the hotel’s…
Strawberries & Cream A La Chef Joe
Sounds simple right? Except that this is strawberries & cream as imagined by award-winning culinary creative Joseph Antonishek. Which means…
Panna Cotta x Coral Reef Regeneration!
Did you know that Indonesia lies in the heart of the Coral Triangle - the global epicentre of marine biodiversity?…