Menteith Cuisine is Top Tier

Karma Lake of Menteith’s ebullient chef Joe Pedden and his capable kitchen team have just scooped the coveted Best Hotel Restaurant title in this year’s Food Awards Scotland competition. The resort restaurant’s lakeside setting and farm to table approach wowed the judges – as well creative and irresistible recipes like the one below – try it at home or even better have chef Joe and his team prepare it for you up at Karma Lake of Menteith this autumn! And we look forward to more awards as our other culinary genius-Joe Antonishek spreads the secrets of Indian cuisine across our global network…

Chef Joe’s Laal Mirchi King Prawns

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