Food & Wine

The Perfect Plant-based Pie

A pithivier is an indulgent puff pastry pie taking its name from a town in France… Head Chef James Woodhams…


Healthy Salty Sweet Treat!

Karma Salford Hall Head Chef James Woodhams returns with an indulgent dessert that’s also full of goodness, blending antioxidant rich…


Woodham’s Fabulous Cod

We continue our series of chef’s favourite recipes from Karma Salford Hall’s chief culinary creative James Woodhams, who this week…


Asparagus : Enhancing a classic

Following up on our interview with Karma Salford Hall Head Chef James Woodhams, we thought we’d ask the maestro to…


Introducing Chef James Woodhams

New year, new culinary talent (well relatively new!). Now resident at Karma Salford Hall, our historic property in the Cotswolds,…