Chawanmushi
(Yields 8 portions) Prep Time 30 minutesCook Time 30 minutes [kcomm_ingredients]White Clams, steamed, save liquor - 1kg Dashi (see below)…
Kitchen Confidential : The Real Joe Peden
In the second on our series leading up to World Chef Day, we’re profiling one of our favourite chefs and…
Meet Chef Karyasa
With International Chef Day arriving on 20 October, we thought we’d profile some of our culinary creatives in upcoming editions…
Joseph’s Culinary Travel Treasures
As regular readers will know, Karma Group’s resident (and often itinerant!) culinary buccaneer Joseph Antonishek is a lifelong student of…
Jaisalmer Chef Recipe
Dal Baati Churma: A Rajasthani Classic! In our Jaisalmer feature above we mentioned Dal Baati Churma. It is one of…