‘Tis the season for festive feasts, and as the holiday cheer lingers, so do the remnants of Christmas dinner! Fear not though – all that’s required is a little creative thinking and some culinary sleight of hand to transform those leftovers into delicious new dishes that could see you all the way through to the New Year!
Curry Turkey Pockets
Spice up leftover turkey with a burst of exotic flavours. Create a quick curry sauce, fold it into flatbreads, and fill with shredded turkey for a festive fusion pocket that packs a punch.
Stuffing Stuffed Mushrooms
Repurpose leftover stuffing by stuffing it into mushrooms. Bake until the mushrooms are tender and the stuffing is crispy on top. A bite-sized burst of holiday flavour.
Whiskey-glazed Ham Tacos
Slice leftover Boxing Day ham into tantalising strips, glaze with a whiskey-infused sauce, and tuck them into soft tacos with slaw. It’s a spirited and zesty take on the classic Boxing Day dish!
Cranberry and Brie Bombs
Turn leftover cranberry sauce and Brie cheese into bite-sized flavour explosions. Encase the duo in phyllo pastry, bake until golden, and savour the gooey, tangy goodness within – tantalising savoury-sweet festive appetisers!
Spiced Trifle Parfait
Layer leftover Christmas pudding with spiced custard and whipped cream in elegant glasses. Elevate the classic trifle with a touch of holiday spice for a dessert parfait that’s as visually stunning as it is delicious.
